Product Code: KE16
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Ever wonder what mardis gras would be like - if it happened in your mouth? Celebrate your taste buds by using cajunnaise, our newest spicy spread, dip or aioli. Some of our favorite uses include: dip: artichokes, crackers, chips, bread or veggies; spread: sandwiches, burgers, sliders or po' boys; aioli: crab cakes, crostini, fritters, grilled fish, roasted potatoes or French fries. Let the good times roll.
Ingredients: Soybean or Canola Oil, eggs, spices, salt, dehydrated garlic, dehydrated onion, sugar.