Product Code: M57
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Matouk's West Indian Flambeau Sauce - Salsa Flambeau is a very thick, super hot, Scotch Bonnet (Congo Pepper) Hot Sauce that will burn you twice. This sauce is as hot as you can go naturally!
From Trinidad and Tobago, West Indies
Click this link to purchase The Matouk's West Indian Flambeau Sauce in a 5 ounce bottle!
Ingredients: Aged pickled Scotch Bonnet peppers, salt, modified corn starch, vinegar, onion powder, soybean oil, spices,
Product Tags: Matouk's,