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Texas Rib Rangers Spicy Barbecue Seasoning - Best taste you ever put a lip to! We are out to please palettes far and wide. It is excellent for beef, pork, poultry and wild game. Sprinkle or rub it on the meat evenly and cook to taste. Can be used as a marinade. Awards: 2005 NBBQA Championship - Won 3rd place - Southwest Dry Seasoning Category 2004 National Barbecue Association Award of Excellence, in the Southwest Dry Rub/Seasoning Category 2004 National Barbecue Association Award of Excellence, in the Cajun Category 2001 American Royal - 1st Place Hot BBQ Rub 2001 American Royal - 1st Place Best BBQ Rub On The Planet! 2000 Food Distribution Magazine - 1st Place Spicy Beef Rub Texas Rib Rangers BBQ has also placed in these National Champion Competitions: Alabama State BBQ Championship- Reserve National Champion Delaware State BBQ Championship - Peoples Choice Best BBQ North Texas State Fair BBQ Championship - Grand Champion North Carolina State BBQ Championship - Grand Champion Kentucky State BBQ Championship - Grand Champion Cleveland National Rib fest - America's Greatest Ribs NBBQA Award of Excellence Columbus Jazz & Rib fest - Peoples Choice Dayton Ohio National Rib fest - Peoples Choice / Critics Choice National BBQ News - Caterer of the Year Award All Natural
From Texas
Ingredients: Sugar, salt, paprika, Chili pepper, Cayenne pepper, celery, Black pepper, garlic.
Texas Rib Rangers Spicy BBQ Sauce - This will put a tingle on your tongue and keep you coming back for more. "Best taste you ever put a lip to." This sauce is perfect, no matter what you put it on. Jack Daniels World BBQ Championship judges rocked the BBQ world giving it a 1st Place PERFECT SCORE! This sauce won tons of National awards at the National Fiery Food Show. Texas Rib Rangers BBQ products are used by many competition BBQ teams across the country. Texas Rib Rangers products are also used by restaurant and catering companies nationwide. Rib Rangers Products of Texas, Inc. is proud to announce that their Texas Rib Rangers Spicey BBQ Sauce was awarded the title of Grand Champion BBQ Baste at the 2007 Great American BBQ Championship Sauce, Rub, and Baste contest. This makes the second year in a row that Rib Rangers Products of Texas, Inc. has won this award, Along with winning this award, they also managed to take a first place award in the following categories: BBQ Baste Mild (second year in a row), Mild Vinegar BBQ Sauce, Hot Vinegar BBQ Sauce (second year in a row) Awards: 2007 Great American BBQ Championship Sauce, Rub, and Baste Contest - Grand Champion BBQ Baste 2007 Fiery Food Challenge, Barbeque Sauce - Vinegar Base - 1st Place 2005 NBBQA Championship - Won 3rd place - Hot Sauce Category 2005 Fiery Food Challenge, won 3rd Place in the BBQ Chile Specific Category 2004 National Barbecue Association Award of Excellence, in the Condiments/ Any Thing Goes Category 2004 National Barbecue Association Award of Excellence, in the Hot Sauce/ Any Thing Goes Category 2004 National Barbecue Association Award of Excellence, in the Vinegar Spicy Category 2004 National Barbecue Association Award of Excellence, in the Vinegar Mild Category 2004 National Barbecue Association Award of Excellence, in the Tomato Mild Category 2003 National BBQ Association - 1st Place Anything Goes 2003 American Royal - 1st Place Hot BBQ Baste Fourth year in a row! 2002 American Royal - 1st Place Mild Vinegar Sauce 2002 American Royal - 1st Place Hot BBQ Baste 2002 Voted Best Sauce On The Planet at the American Royal! 2002 National Barbecue Association - 1st Place Mild Tomato Sauce 2002 National Barbecue Association - 1st Place Spicy Vinegar Sauce 2001 National Barbecue Association - 1st Place Hot Vinegar Sauce 2001 American Royal - 1st Place Mild Tomato Sauce 2001 American Royal - 1st Place Mild Vinegar Sauce 2000 American Royal - 1st Place Hot Vinegar Sauce 2000 American Royal - 1st Place Hot BBQ Baste 2000 Rib America BBQ Tour - 1st Place Barbecue Sauce 2000 Food Distribution Magazine - 1st Place Mild Tomato Sauce 2000 Food Distribution Magazine - 1st Place Mild Steak Sauce 2000 Food Distribution Magazine - 1st Place Hot Steak Sauce 2000 Food Distribution Magazine - 1st Place Hot Wing Sauce 2000 Food Distribution Magazine - 1st Place Medium Wing Sauce 2000 Food Distribution Magazine - 1st Place Mild Wing Sauce 1999 Jack Daniels World BBQ Championship - 1st Place Sauce with a Perfect Score Texas Rib Rangers BBQ has also placed in these National Champion Competitions: Alabama State BBQ Championship - Reserve National Champion Delaware State BBQ Championship - Peoples Choice Best BBQ North Texas State Fair BBQ Championship - Grand Champion North Carolina State BBQ Championship - Grand Champion Kentucky State BBQ Championship - Grand Champion Cleveland National Ribfest - America's Greatest Ribs NBBQA Award of Excellence Columbus Jazz & Ribfest - Peoples Choice Dayton Ohio National Ribfest - Peoples Choice / Critics Choice National BBQ News - Caterer of the Year Award Gluten Free
From Texas
Ingredients: Tomato puree, vinegar, molasses, sugar, spices, salt, dehydrated onion, garlic.
Texas Rib Rangers Rosemary and Herb Seasoning -The best taste you'll ever put a lip to! This stuff knocks other seasonings right off the shelves. Try it with anything that you can think of. The tongue tingling aroma that is packed in this jar is enough to get your mouth watering!
Awards:
2005 NBBQA Champion! Won 1st Place - Mediterranean Style Category
From Texas
Ingredients: Sugar, salt, garlic, onion, basil, rosemary, oregano, crushed red pepper, tumeric, marjoram and bay leaves.
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